Italian Salumi Board (gf)








Italian Salumi Board (gf)


24.00



assortment of sliced meats, olives, grapes, pickled veggies











Vitello Tonnato

Vitello Tonnato

20.00

chilled thinly sliced braised veal, tuna aioli, crispy capers, arugula, sundried tomato

Burrata (gf)

Burrata (gf)

20.00

creamy semi soft burrata, pesto, arugula, slow roasted tomato, balsamic glaze, grilled ciabatta

Calamari (gf)

Calamari (gf)

20.00

sautéed in arrabiata sauce or fried, marinara, parmesan, lemon

Carpaccio (gf)

Carpaccio (gf)

22.00

Thinly sliced beef tenderloin**, crispy capers, parmesan, red onion, arugula, lemon zest, white truffle oil, grilled ciabatta

Garlic Bread

Garlic Bread

15.00

sliced baguette, garlic butter, fresh basil, asiago, mozzarella, marinara